Food for balancing the Doshas~ Jackie’s recipes

Cooling Pita Imbalances:

Madjool dates or Turkish Figs with almond butter & rolled in organic coconut flakes

Grounding Vata Imabalances:

Butternut squash soup with Rishi Mushrooms

Invigorating Kapha Imbalances:

Cabbage, Tomatoe, Carrot soup with Ghee and Cayenne pepper

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One Response to “Food for balancing the Doshas~ Jackie’s recipes”

  1. Beginner life Coaching on 31 Jul 2021 at 3:12 pm

    Beginner life Coaching

    ShantiLuna Yoga & Wellness » Food for balancing the Doshas~ Jackie’s recipes

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